Thursday, April 29, 2010

Interview with Anna Lappe

Recently we've talked about the current state of the food movement. Here is an interview discussing that with the author of one of our readings. In it Anna Lappe talks about how we used to say organic everything and now its getting to be more about local. She also talks about the signs of hope for the future that we mentioned in class.

http://www.grist.org/article/2010-04-28-ask-umbra-dishes-with-anna-lappe/

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